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  • By admin on March 29, 2009 | 1 Comment1 Comment  Comments
    Eggs are universally acclaimed as one of most useful cooking ingredients. They are easy to get hold of wherever you live and are widely used throughout the world. Even the worst cook can learn to prepare eggs using a few easy techniques. Possessing the electuary skills to make egg recipes like scrambled eggs, boiled eggs and poached eggs gives you an opportunity to modify them into thousands of uncomplicated, quick wholesome dishes.  So let’s get weaving, here are a few elementary methods: -  1. How to Boil an Egg  Boiled Eggs are nutritious and can make a fast and simple meal. For many...
  • By admin on March 29, 2009 | No Comments  Comments
    Do we believe the hype? I’ve read the brochure, visited the website and watched all the DVDs. In fact if there’s any piece of promotional material for the Big Green Egg that I haven’t read I’d be surprised and it all sounds too good to be true. That is of course if you are a barbecue nutcase like me! If you’re lucky enough to live in North America (and to some extent in Europe) you’ve probably heard of a Big Green Egg but I have to confess that it wasn’t until I started to publish my smoker grill recipes that I actually discovered the Egg and it̵...
  • By admin on March 29, 2009 | No Comments  Comments
    Beans are nutrious, healthy, versatile, and make great salads.  Legumes and beans are an important part of a diabetic diet, especially garbanzo beans or chickpeas as they are sometimes called.  Below is a great recipe for a Garbanzo Bean Salad with a great yogurt dressing.  This salad is not your usual salad and is a perfect salad to serve your family and friends.  You will no doubt have many requests for your recipe.  This is a great salad choice for diabetics as well as anyone.  The other recipe is for a Bean and Bacon Salad.  This recipe is a salad featuring green beans and bacon.Â...
  • By admin on March 28, 2009 | No Comments  Comments
    Great Salad RecipesSalads are nutritional and can be the great source of vitamins, proteins, carbohydrates, minerals and lot more. They are considered as light meal and much more than an appetizer. Their preparation mostly involves vegetables (leafy vegetables) sometimes fruits. The dressing of the salads forms the crux of it, which differentiates the taste of different salads. Occasionally the salad is prepared with meat, fish cheese or nuts, which makes the salad of high calorie-content. Basically the salads are healthy with low calories most commonly found on every dining table in USThe mo...
  • By admin on March 26, 2009 | No Comments  Comments
    Pasta can be one of my favourite foods. However, I only really enjoy it when it’s lovingly home cooked, as it enables the food to be served the minute it’s ready. And the quality of ingredients is easier to verify. Onions and garlic are essential. And mushrooms and bell peppers are excellent vegetables for balancing the meal, both in terms of flavour and nutrition. This delicious pasta dish can be cooked using a rice cooker. It is suitable for people who do not have hobs at their disposal. For example, I use it in my office, where we only have a microwave and rice cooker. The mea...
  • By admin on March 25, 2009 | No Comments  Comments
    The seafood soup is a simple soup is perfect for a quick lunch or a family supper with crackers or garlic Toast. Indomunch can be found in various variations across NewYork. This version is similar to a soup we enjoyed on the Adriatic coast many years ago. You can vary the seafood depending on what you can find fresh in your region. The seafood mixture of fish is a personal choice, but this hearty soup always contains tomatoes, saffron, olive oil and garlic. The mixture of fish is a personal choice, but this hearty soup always contains tomatoes, saffron, olive oil and garlic. A seafood chowd...